Breakfast? Snack? …….Granola, who loves it? I like Granola, but ones I used to buy I had to stop eating because it contained high fructose syrup and hydrogenated oils, which my stomach could not tolerate (I also no longer wanted to put those ingredients in my body that served no purpose). I was at Whole Foods shopping one day searching through the granola isle trying to see if there was an option I could have or if I should just give it up completely. I found a brand called Purely Elizabeth, I liked her story as she is an IIN graduate like myself. So I started to look into the product a little more and appreciated that it was gluten-free and organic, that utilized all real ingredients. Two of my favorite flavors are the Original and the Pumpkin, yummy! I eat it by itself, topped on my smoothies or chia pudding, or sometimes as a cereal with my homemade organic nut milks!
Anyone try this product before? If so, what is your favorite flava?